Chocolate Chip Oatmeal Cookies

This chocolate chip cookie recipe will satisfy the sweet tooth of young and old alike, while being nutritious thanks to the oats it contains!

0 comments

5 min
12 or Depending on the number of cookies used
20 min
Freezes

  • Ingredients

    • 1 cup whole wheat or all-purpose flour
    • 4 cups quick-cooking oatmeal
    • ¼ cup ground chia seeds
    • 1 tbsp baking powder
    • 1 pinch of salt
    • 3 eggs
    • 1 cup applesauce
    • ¼ cup vegetable oil
    • ¼ cup maple syrup
    • 1 cup raisins
    • 1 cup chocolate chips
  • Preparation

    1. Preheat oven to 375 degrees F.
    2. In a large bowl, combine flour, oats, chia seeds, baking powder and salt. Set aside.
    3. In another bowl, mix the eggs, applesauce, vegetable oil and maple syrup.
    4. Add the dry mixture to the wet mixture.
    5. Add the raisins and chocolate chips and mix again.
    6. Using a spoon, divide the equivalent of 2 tablespoons of mixture per cookie onto two nonstick baking sheets.
    7. Flatten slightly with a fork.
    8. Bake for 30 minutes or until cookies are golden brown.

For the adventurers

Notes and tips

Réaliser en Batch-Cooking